MORAKNIV FILLET KNIFE CLASSIC 1891
The blade is 19 cm long, with increased flexibility towards the tip of the knife. It’s guaranteed to make your filleting work go smoothly, helping you get close to remove skin or clear the fish more effectively. The stop guard at the beginning of the blade prevents your hand from sliding forward onto the sharp blade.
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We use Swedish stainless steel according to 12C27 for this flexible blade. The steel is heat treated to 58 HRC according to our SGM® (Steel Grade Mora) standard that gives each knife the optimal combination of features for its intended use. The knife edge bevels are ground on both sides of the blade to 18° per sida, giving a total edge angle of 36°. The blade has a tapered profile typical for all Morakniv knives. Together with the rounded tip of the blade, this makes the knife harmonious, balanced and safe to use. The blade is polished following the classical food processing tradition, where a polished blade is a requirement in the regulations for hygiene standards.
The handle is made of red stained Swedish birch wood and has a well-designed barrel shape. That detail was inspired by our most classic knives, even though the shape has of course been adapted for use in the kitchen. We do everything to create more ergonomic knives with a steadier grip, which leads to a more enjoyable cooking experience.
- WEIGHT: 252.3gr.
- BLADE LENGTH: 19 cm
- TYPE OF STEEL: Stainless Steel 12C27
- HANDLE MATERIAL: Swedish birch wood
- COUNTRY OF ORIGIN: SWEDEN